Chopped Steaks  and Gravy

Ultra savory, creamy, and meat, this dish delivers comfort in every bite. Whether you call it chopped steak, hamburger steak, or poor man's steak, there's nothing quite like this knife and fork classic.

Why You Are Going To Love It!

– Get the taste of an ultra savory steak, but without the heavy price tag.

For the patties: -  Ground beef -  Garlic powder -  Onion powder -  Salt -  Black pepper -  Ground mustard -  Egg -  Bread crumbs For the gravy: -  Beef broth -  Soy sauce -  Lemon juice

Ingredients

Make patties and chill Combine the meat and seasonings and form into patties.

Step 1

Sear meat This is so easy to do! Put your ground beef steaks on the hot skillet until browned on both sides.

Step 2

Cook vegetables The key to cooking your mushrooms and onions is to leave the fat in the pan after searing your chopped steaks.

Step 3

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