Best Easy  Meatloaf

The very best Easy Meatloaf is a treasured family favorite. With the perfect blend of savory beef, onions, and breadcrumbs and a thick, tangy ketchup glaze, this is a recipe every family needs in their collection!

Here’s why you’re going to love this recipe:

– It’s super simple.  This easy meatloaf recipe with few ingredients only takes ten minutes of prep work before tossing it into the oven.

For the meatloaf: -  Ground beef -  Small onion -  Bread crumbs -  Eggs -  Milk -  Salt -  Pepper For the glaze: -  Ketchup -  Brown sugar -  Yellow mustard


Preheat the oven to 350 degrees. Line a baking sheet with parchment paper or foil, or use a 9 inch loaf pan.

Step 1

Place the ground beef, onions, and breadcrumbs in a bowl. Pour the milk and eggs directly over the breadcrumbs, allowing them to soak in the moisture.

Step 2

Form the mixture into a loaf shape on the baking sheet, or pat it into the loaf pan.

Step 3

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