Ranch Dressing Burger Recipe
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These cheesy Ranch Burgers are seasoned with dried herbs like dill and parsley to give them that characteristic zing, then drizzled with additional ranch dressing for serving.
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You only need 30 minutes.
Once you’ve prepped your ingredients, you only need 10 minutes of cook time to get these burgers on the table!
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- Ground beef
- Kosher salt
- Black pepper
- Dried parsley
- Garlic powder
- Dried dill
- Onion powder
- Cheddar or colby jack
cheese
- Brioche buns
- Cucumbers and radish
- Arugula
- Ranch dressing
Ingredients
Full Ingredients
Oil the grill grates by spraying with olive oil spray, or dipping a towel in olive oil and rubbing it along the grates.
Step 1
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Preheat the grill to high heat (500 degrees).
Step 2
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Combine. In a large bowl, gently mix together the beef, salt, pepper, parsley, garlic powder, dill, and onion powder.
Step 3
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