Ranch Dressing Burger Recipe

These cheesy Ranch Burgers are seasoned with dried herbs like dill and parsley to give them that characteristic zing, then drizzled with additional ranch dressing for serving.

You only need 30 minutes.  Once you’ve prepped your ingredients, you only need 10 minutes of cook time to get these burgers on the table!

-  Ground beef -  Kosher salt -  Black pepper -  Dried parsley -  Garlic powder -  Dried dill -  Onion powder -  Cheddar or colby jack     cheese -  Brioche buns -  Cucumbers and radish -  Arugula  -  Ranch dressing


Oil the grill grates by spraying with olive oil spray, or dipping a towel in olive oil and rubbing it along the grates.

Step 1

Preheat the grill to high heat (500 degrees).

Step 2

Combine. In a large bowl, gently mix together the beef, salt, pepper, parsley, garlic powder, dill, and onion powder.

Step 3

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