Hamburger Hashbrown Casserole

This Hamburger Hashbrown Casserole only requires 15 minutes of prep, so you can toss it together, then kick your feet up while dinner bakes!

Here’s Why You’ll Love It: Made with pantry staples- It’s quite possible you already have all the ingredients you need to make this on hand.

-   Ground beef -   Onion -   Frozen hash brown potatoes -   Cream of chicken soup -   Milk -   Sour cream -   Salt -   Black pepper -   Garlic powder -   Dried parsley -   Shredded cheddar cheese


Preheat the oven to 400 degrees. Spray a 9x13 baking pan with cooking spray.

Step 1

Add the ground beef and onion to a large skillet. Brown over medium heat until cooked through, about 10 minutes.

Step 2

Add the cooked beef, hash browns, cream of chicken soup, milk, sour cream, salt and pepper, garlic powder, parsley.

Step 3

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