Easy Hamburger Hashbrown Casserole

This hearty casserole combines ground beef and frozen hashbrowns with a creamy sauce to make a satisfying meal the whole family will enjoy.

Here’s Why You’ll Love It: Make ahead friendly- This casserole can be assembled up to 24 hours in advance, so it’s ready when you are.

-   Ground beef -   Onion -   Frozen hash brown         potatoes -   Cream of chicken soup -   Milk -   Sour cream -   Salt -   Black pepper -   Garlic powder -   Dried parsley -   Shredded cheddar      cheese


Preheat the oven to 400 degrees. Spray a 9x13 baking pan with cooking spray.

Step 1

Add the ground beef and onion to a large skillet. Brown over medium heat until cooked through, about 10 minutes.

Step 2

Add the cooked beef, hash browns, cream of chicken soup, milk, sour cream, salt and pepper, garlic powder, parsley.

Step 3

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