Ground Beef Lettuce Wraps
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Swap out the tortilla for a low-carb option with these fresh and flavorful Ground Beef Lettuce Wraps.
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Here’s why we love this recipe:
–
It’s straightforward and simple.
No fancy ingredients, no complicated instructions. You’ll have no problem making this recipe, even if you’re a beginner in the kitchen.
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- Mini romaine lettuce
- Lean ground beef
- Tomato sauce
- Yellow onion
- Ground cumin
- Paprika
- Garlic powder
- Cayenne
- Soy sauce
- Salt and pepper
- Vegetable oil
Ingredients
Full Ingredients
In a medium pan, over medium heat, add vegetable oil, and once warm cook onion until translucent and soft.
Step 1
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Add ground beef, season with salt and pepper. Cook the beef until browned and no longer pink. Drain if not using lean beef.
Step 2
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Follow with spices, tomato sauce, soy sauce. Taste and add more seasoning if necessary. Cook for a few minutes stirring and remove from heat.
Step 3
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