One Pot Lasagna Soup Recipe

It will only take 30 minutes to get this comforting and hearty One Pot Lasagna Soup on the dinner table.

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Here’s why we love this recipe so much:

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• Olive oil • Yellow onion • Ground beef • Garlic • Salt and pepper • Crushed tomatoes • Diced tomatoes with juice • Low sodium beef broth • Oregano • Dried basil

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Saute onion and beef. Heat the oil in a large Dutch oven over medium heat. Add the onion and saute until just starting to soften, about 3 minutes.

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Add garlic. Stir in the garlic and saute 1 minute, or until fragrant. Season with salt and pepper.

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Add liquids and seasonings. Stir in the tomatoes, beef broth, oregano, basil, and parsley. Turn up the heat and bring the mixture to a boil.

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Swipe Up for the full recipe and all our tips and tricks!

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One Pot Lasagna Soup Recipe

It will only take 30 minutes to get this comforting and hearty One Pot Lasagna Soup on the dinner table.

Here’s why we love this recipe so much:

• You only need simple ingredients. You probably have most, if not all, that you need to make this lasagna soup already on hand.

• Olive oil • Yellow onion • Ground beef • Garlic • Salt and pepper • Crushed tomatoes • Diced tomatoes with juice • Low sodium beef broth • Oregano • Dried basil

Ingredients

Saute onion and beef. Heat the oil in a large Dutch oven over medium heat. Add the onion and saute until just starting to soften, about 3 minutes.

Step 1

Add garlic. Stir in the garlic and saute 1 minute, or until fragrant. Season with salt and pepper.

Step 2

Add liquids and seasonings. Stir in the tomatoes, beef broth, oregano, basil, and parsley. Turn up the heat and bring the mixture to a boil.

Step 3

Swipe Up for the full recipe and all our tips and tricks!