Taco Pasta  Salad Recipe

Whether you make it for an easy summer dinner or bring it along to the neighborhood cookout, this pasta salad is always a hit.

Here’s why we think you'll love this mash up as much as we do:

It’s hearty and comforting. There’s nothing like a meaty, cheesy pasta dish to make you (and everyone you serve it to) feel at home.

-  Rotini pasta -  Ground beef -  Water -  Taco seasoning -  Cherry tomatoes -  Shredded cheese -  Green pepper -  Onion -  Cilantro -  Lettuce -  Catalina dressing -  Corn chips or doritos


Make the pasta.  Bring a large pot of salted water to a boil. Add the pasta and cook to al dente, about 8 minutes.

Step 1

Cook the beef.  Add the ground beef to a skillet over medium heat. Cook until browned, about 7-10 minutes.

Step 2

Season Add ⅔ cup of water and the taco seasoning. 

Step 3

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