Creamy Beef Tomato Soup

This easy soup recipe is very family friendly and a great 30 minute meal for busy weeknights.

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Why We Love Beef Tomato Soup – It’s made in one pot. Fewer dishes means less hassle and more happiness.

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- Olive oil - Yellow onion - Ground beef - Garlic - Salt and pepper - Low sodium beef broth - Crushed tomatoes - Diced tomatoes with juice - Oregano - Dried basil - Dried parsley

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In a large pot or Dutch oven, heat the olive oil over medium heat. Add the onion, and saute for 3-4 minutes, or until just starting to soften.

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Stir in the garlic and saute until fragrant, about 30 seconds. Season the beef to taste with salt and pepper.

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Stir in a little broth, and use it to deglaze the pan, scraping up any browned bits from the bottom of the pan.

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Swipe Up for the full recipe and all our tips and tricks!

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Creamy Beef Tomato Soup

This easy soup recipe is very family friendly and a great 30 minute meal for busy weeknights.

Why We Love Beef Tomato Soup – It’s made in one pot. Fewer dishes means less hassle and more happiness.

- Olive oil - Yellow onion - Ground beef - Garlic - Salt and pepper - Low sodium beef broth - Crushed tomatoes - Diced tomatoes with juice - Oregano - Dried basil - Dried parsley

Ingredients

In a large pot or Dutch oven, heat the olive oil over medium heat. Add the onion, and saute for 3-4 minutes, or until just starting to soften.

Step 1

Stir in the garlic and saute until fragrant, about 30 seconds. Season the beef to taste with salt and pepper.

Step 2

Stir in a little broth, and use it to deglaze the pan, scraping up any browned bits from the bottom of the pan.

Step 3

Swipe Up for the full recipe and all our tips and tricks!

Swipe Up for the full recipe and all our tips and tricks!

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