Crock Pot Swedish Meatballs

Tender Swedish Meatballs are cooked in the slow cooker in a creamy gravy with a hint of lemon.

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- Onion - Ground beef - Ground pork - Garlic powder - Salt - Pepper - Allspice - Egg For the gravy: - Unsalted butter - All purpose flour - Beef broth

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Form the meatballs- All you need to do is gently mix the ground meat with the spices and shape the balls with either a cookie scoop or by hand.

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Sear meat- The meatballs need to brown on the outside so they don't fall apart in the slow cooker.

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Make the roux- The gravy for Swedish meatballs starts with a simple roux. First, melt butter in a saucepan, then whisk in the flour.

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Combine the ingredients- Place the meatballs in the crock pot, then pour the gravy over top.

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Swipe Up for the full recipe and all our tips and tricks!

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Crock Pot Swedish Meatballs

Tender Swedish Meatballs are cooked in the slow cooker in a creamy gravy with a hint of lemon.

- Onion - Ground beef - Ground pork - Garlic powder - Salt - Pepper - Allspice - Egg For the gravy: - Unsalted butter - All purpose flour - Beef broth

Ingredients

Form the meatballs- All you need to do is gently mix the ground meat with the spices and shape the balls with either a cookie scoop or by hand.

Step 1

Sear meat- The meatballs need to brown on the outside so they don't fall apart in the slow cooker.

Step 2

Make the roux- The gravy for Swedish meatballs starts with a simple roux. First, melt butter in a saucepan, then whisk in the flour.

Step 3

Combine the ingredients- Place the meatballs in the crock pot, then pour the gravy over top.

Step 4

Swipe Up for the full recipe and all our tips and tricks!

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