Creamy Taco Soup
Recipe
We took the ingredients of a classic taco and transformed them into a hearty, comforting Creamy Taco Soup.
Recipe
This Taco Soup with Beef is the perfect meal for when you’re craving tacos but want something a little cozier.
Recipe
Here’s what we love about it:
- Like we said before, it’s fast
- It’s customizable.
- You can make it ahead of time.
- It's Keto friendly!
Read More
- Ground beef
- Cream cheese
- Taco seasoning
- Mexican blend cheese
Ingredients
Recipe
Set a Dutch oven to medium heat. Cook the ground beef until browned, about 6 minutes.
Step 1
Recipe
Saute the onion and bell pepper until softened. If there is a lot of excess grease, drain all but one tablespoon off.
Step 2
Recipe
Stir in the cream cheese until melted, then season with the taco seasoning.
Step 3
Recipe
Stir in the diced tomatoes, green chilies, and beef broth. Simmer for 5 or so minutes or until heated through.
Step 4
Recipe
Stir in the cheese until just melted, then turn off the heat. Sprinkle with cilantro and a squeeze of lime juice.
Step 5
Recipe
Serve the soup with avocado, radish, tortilla strips, cheese, more cilantro and lime, and a dollop of sour cream, if desired.
Step 6
Recipe
Swipe Up
for the full recipe and all our tips and tricks!
Recipe
More Recipes
One Pot Lasagna Soup
Tortilla Lasagna
Taco Pasta Salad