Hamburger Hashbrown Casserole

This Hamburger Hashbrown Casserole only requires 15 minutes of prep, so you can toss it together, then kick your feet up while dinner bakes!

This hearty casserole combines ground beef and frozen hashbrowns with a creamy sauce to make a satisfying meal the whole family will enjoy.

-   Ground beef -   Onion -   Frozen hash brown potatoes -   Cream of chicken soup -   Milk -   Sour cream -   Salt -   Black pepper -   Garlic powder -   Dried parsley -   Shredded cheddar cheese

Ingredients

Preheat the oven to 400 degrees. Spray a 9x13 baking pan with cooking spray.

Step 1

Add the ground beef and onion to a large skillet. Brown over medium heat until cooked through, about 10 minutes.

Step 2

Add the cooked beef, hash browns, cream of chicken soup, milk, sour cream, salt and pepper, garlic powder, parsley.

Step 3

Swipe Up for the full recipe and all our tips and tricks!

Visit Our Website For More Recipes!