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–+ servings
Copycat big mac sauce recipe.

Homemade Big Mac Sauce (McDonald's Copycat)

This Big Mac Sauce recipe brings that creamy, tangy, sweet, and savory flavor you know and love right into your own kitchen. It’s quick to make, uses simple pantry ingredients, and tastes just like McDonald’s Big Mac sauce. The best part? You can make a whole jar and enjoy it all week long on burgers, fries, sandwiches, or even wraps.
5 from 2 votes
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Prep Time: 5 minutes
Chilling Time: 2 hours
Total Time: 2 hours 2 minutes
Servings: 16
Calories: 100kcal

Ingredients
 

  • 1 cup mayo
  • 2 Tablespoons sweet pickle relish
  • 1 Tablespoon ketchup
  • 2 teaspoons mustard
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon granulated sugar ((optional))
  • ½ teaspoon paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder

Instructions

  • In a large bowl, whisk together all of the ingredients until smooth.
  • Refrigerate for 2 hours or overnight for the best flavor. Store the sauce in an airtight container in the fridge for up to 1 week. Give it a stir before using.

Equipment

Small mixing bowl
Liquid Measuring Cups
measuring spoons
Whisk
spoon
Course Main Course
Cuisine American
Keyword big mac sauce, copycat big mac sauce, fast food, homemade big mac sauce, homemade mcdonald's sauce, mcdonald's sauce

Nutrition

Calories: 100kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 120mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin A: 42IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg