Ground Beef Pot Pie
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Nothing says comfort food like a hearty Ground Beef Pot Pie.
From the flaky pastry to the rich and creamy gravy, this dinner is sure to impress.
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Ditch the typical chicken and replace it with some juicy ground beef!
Cozy up with some comforting Ground Beef Pot Pie.
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- E
xtra-virgin olive oil
- Potato
- Ground beef
- Onion
- Garlic
- Salt
- Pepper
- All-purpose flour
- Red wine
- Beef broth
- Frozen carrots & peas
- Dried thyme
- Unbaked pie crust
Ingredients
Full Ingredients
Preheat.
Set the oven rack to the center position and preheat to 400 degrees F.
Step 1
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Par-cook the potatoes
. Cube the potato and place in a shallow microwave safe dish. Microwave for 3-4 minutes or until just tender. Set aside.
Step 2
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Cook beef.
Add the olive oil to a large Dutch oven and heat over medium high heat until it shimmers. Add the ground beef and onion.
Step 3
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